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| 3 de Valandraud |
| Region: | France |
| Appellation: | Bordeaux - Saint-Emilion Grand Cru |
| Varietal: | Red Blend |
| Vintage: | 2005 |
A wonderful representation of Jean-Luc Thunevin's signature style, the wine is lush, opulent, and fruit forward, with a silky smooth tannic structure. The vines are an average of 30 years old, grown on 4.5 hectares of clay-limestone and gravelly soils. The wine is aged in 100% new oak barrels for 18 to 20 months. A blend of 65% Merlot, 30% Cabernet Franc, with 5% Cabernet Sauvignon and Malbec, the 3 de Valandraud is as charming as it is subtle.
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| Albert Bichot Bourgogne "Vieilles Vignes" Chardonnay |
| Region: | France |
| Appellation: | Bourgogne |
| Varietal: | Chardonnay |
| Vintage: | 2007 |
A classy Chardonnay, showing delicate fruit and mineral flavors, with citrus and spices. Creamy, but still fresh and zesty. Ripe and intense, with good texture and body, upheld by good new oak. More savory than sweet, with hints of light oak on the finish. This wine pairs wonderfully with fish, shellfish, & white meats.
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| Albert Bichot Bourgogne "Vieilles Vignes" Pinot Noir |
| Region: | France |
| Appellation: | Bourgogne |
| Varietal: | Pinot Noir |
| Vintage: | 2007 |
The color is garnet-red, and on the nose you will experience fresh and delicate fruit with wild cherry, blackberry and wild strawberry. It is silky on the palate, with a tender and well-balanced body. Matured partly in 228 liter oak casks for mellowness, and in vats to preserve fruitiness.
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| Albert Bichot Cremant de Bourgogne Brut |
| Region: | France |
| Appellation: | Bourgogne |
| Varietal: | Sparkling Blend |
| Vintage: | NV |
This lovely Cremant is made from 54% Chardonnay, 27% Pinot Noir, 14% Aligote, and 5% Gamay. It has fine, even bubbles, a beautiful gold color, and golden highlights. The nose boasts notes of lime, pink grapefruit, and white blossoms. The plate is fresh and vivacious. Clean and precise with beautiful length. An ideal wine for an aperitif and an excellent match with chicken in cream sauce and salmon.
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| Albert Bichot Cremant de Bourgogne Brut Rose |
| Region: | France |
| Appellation: | Bourgogne |
| Varietal: | Pinot Noir |
| Vintage: | NV |
This Cremant has fine, even bubbles and a beautiful pink color with salmon pink highlights. Made from 80% Pinot Noir, 11% Gamay, and 9% Chardonnay, it has black currant and raspberries on the nose, with a touch of citrus. These aromas are followed by a delectable palate bursting with freshness and vivacity. Perfect on its own or with dessert, it's friendly nature also makes it appropriate for pairing with Mediterranean and Asian cuisines.
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| Albert Bichot Domaine Long Depaquit Chablis |
| Region: | France |
| Appellation: | Bourgogne |
| Varietal: | Chardonnay |
| Vintage: | 2007 |
Very fresh and young, it has highly mineral fruit, along with subtle sorbet notes. A pale green-gold color, it has notes of green fruit and minerals on the nose. Concentrated, with good body and rich fruity flavors, both lively and fleshy. It makes an excellent aperitif, and pairs well with oysters or pâtés.
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| Albert Bichot Domaine Long Depaquit Chablis Grand Cru "Les Clos" |
| Region: | France |
| Appellation: | Bourgogne |
| Varietal: | Chardonnay |
| Vintage: | 2005 |
“This is pure mineral, chalk and lean austerity initially, but opens up with apples, lime and green plums. It is intense, concentrated and structured.”
—Wine Enthusiast 93 Points
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| Albert Bichot Domaine Monthoux Beaujolais Villages |
| Region: | France |
| Appellation: | Bourgogne |
| Varietal: | Gamay |
| Vintage: | 2006 |
A classic Beaujolais from the village of Blace (Rhone department), with a deep ruby-red color that displays a delicate fruit of blackberries and iris blossom on the nose. On the palate it is well balanced with very good fruit and a tannic body.
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| Albert Bichot Domaine du Clos Frantin Grands Echezeaux |
| Region: | France |
| Appellation: | Bourgogne |
| Varietal: | Pinot Noir |
| Vintage: | 2005 |
“Pure, refined and complex, this red shows cherry, floral, spice and mineral flavors that are focused yet intense. Tightly wound on a beam of acidity and supported by dense, fine-grained tannins. A red currant note emerges on the long finish. This will hold the key to its treasures for years.”
—Wine Spectator 95 Points
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| Albert Bichot Domaine du Pavillon Gevrey Chambertin "Les Corvees" |
| Region: | France |
| Appellation: | Bourgogne |
| Varietal: | Pinot Noir |
| Vintage: | 2005 |
The color is very deep ruby-red. It has delicate fruity aromas, with notes of strawberry, raspberry, red cherry and Seville orange. On the palate it is very fleshy and big with a tannic, but tender and smooth body.
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